Taking vegan fare to a new level, The Green Lion Bistro on Darling Street in Rozelle is all about plant-based pub grub. Located above The Red Lion Hotel, this bistro throws together an eclectic mix of old and new, including comfy leather couches in the lounge room, wood panelling and dark sage green walls, creating a chilled out ambiance that is matched by the menu choices. Think hamburgers, hot dogs and nachos, all with meat and dairy-free alternatives that look and taste just like the real thing. Tuck into loaded souvlaki fries topped with garlic sauce and sriracha, served with warm flat bread and salad, or be intrigued by a Baja taco, with battered fish-less fillets, salad and salsa. Finish with a dessert such as pavlover with meringue, burnt caramel ice cream and chocolate shavings.